Delicate and Aromatic Espresso: Smooth Taste, Balanced Body, Low Caffeine.
Discover the 70% Arabica and 30% Robusta Blend by Caffè Europa, the perfect harmony for those who desire an espresso with a delicate and enveloping taste. Designed to offer a cup with a refined aroma, a smooth hazelnut-colored crema, a well-balanced body, and excellent digestibility thanks to its low acidity and reduced caffeine content.
Born from the experience of over forty years of our Master Artisans, this blend is created from a meticulous selection of beans roasted together over a low flame, allowing each variety to blend its aromas into a unique, rich, and unmistakable sensory profile.
Once you taste the authentic flavor of Caffè Europa, there is no going back!
Why choose the 70% Arabica – 30% Robusta Blend?
Delicate Taste and Low Acidity: The predominant use of premium Arabica gives the espresso a smooth and aromatic taste, ideal to enjoy at any time of the day thanks to its low caffeine content.
Slow 40-Minute Roasting: Unlike fast industrial production, our gradual, slow-roasting process respects the bean and avoids any thermal shock, ensuring even cooking and superior quality.
Forced-Air Cooling: Performed without adding moisture, this process preserves the pure aromas, increases the bean volume, and guarantees you up to 10 more espresso cups per kg of coffee.
Guaranteed Artisanal Freshness: We package the coffee immediately after cooling to prevent the loss of volatile aromas. No stock in the warehouse: we produce and ship every day in Italy and around the world.
Technical Data Sheet
Feature
Detail
Brand
Caffè Europa
Composition
70% Arabica – 30% Robusta
Flavor Profile
Delicate, aromatic, balanced body, hazelnut color
Acidity / Caffeine
Low acidity, Low caffeine content
Processing
Slow artisanal roasting (40 min) with air cooling
Packaging
Sealed immediately after roasting to preserve freshness
